Kenya Dairy Board (KDB)

The Kenya Dairy Board (KDB) is the government agency responsible for regulating and developing Kenya’s dairy sector. It works closely with farmers, processors, cooperatives, and researchers to ensure safe, high-quality dairy products and promote sustainable growth.

KDB sets standards for milk production, processing, and distribution. The Board licenses dairy businesses, monitors compliance, and enforces hygiene and quality requirements. This ensures consumers receive safe products, while producers operate within a reliable regulatory framework.

The Board also supports smallholder farmers through training programs, advisory services, and demonstration farms. Farmers learn best practices in feeding, breeding, animal health, and herd management. These efforts increase milk yields, reduce losses, and improve income and productivity.

Research and innovation are central to KDB’s work. The Board collaborates with universities, research institutions, and county governments to introduce climate-resilient breeds, better feed formulations, and value-added dairy products. These initiatives help stakeholders adopt efficient, profitable, and sustainable practices.

KDB also facilitates market development and investment in the dairy value chain. It links producers with processors and buyers, advises on pricing trends, and supports trade events. These activities strengthen competitiveness, expand market opportunities, and boost export potential.

By combining regulation, technical support, research, and market facilitation, KDB continues to modernize Kenya’s dairy industry, enhance farmer livelihoods, and ensure the sustainable production and distribution of quality dairy products nationwide.