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Kenya Agricultural and Livestock Research Organization (KALRO)

The Kenya Agricultural and Livestock Research Organization (KALRO) is a state corporation established under the Kenya Agricultural and Livestock Research Act of 2013. KALRO provides a robust framework for coordinating agricultural and livestock research in Kenya, aligning with national priorities, including Kenya Vision 2030 and the Agricultural Sector Development Strategy. The organization drives innovation, technology development, and knowledge dissemination to enhance productivity, sustainability, and food security across the agricultural value chain.

KALRO’s mandate encompasses research in crops, livestock, horticulture, and natural resource management. It develops improved crop varieties, disease-resistant livestock breeds, and climate-smart farming practices. By conducting applied research and piloting innovative technologies, KALRO ensures that farmers, agribusinesses, and policymakers gain access to practical solutions that enhance yields, reduce post-harvest losses, and improve incomes.

The organization emphasizes capacity building and knowledge transfer. Through training programs, demonstration farms, workshops, and digital tools, KALRO equips extension officers and farmers with modern skills for efficient farm management. Its research outputs are made accessible through platforms such as the Kenya Agricultural Management Information System (KAMIS), e-repositories, and mobile applications.

Collaboration is central to KALRO’s approach. The organization works with universities, county governments, research institutions, and development partners to address emerging challenges, including pests, diseases, and climate variability. KALRO also provides evidence-based policy advice to guide sustainable agricultural development and resource management.

By integrating research, innovation, training, and policy support, KALRO strengthens Kenya’s agricultural sector, enhances resilience, and ensures that scientific advancements translate into tangible benefits for farmers, agribusinesses, and the national economy.